| Programs |
Total Course Fee |
Breakdown |
| B.Sc in Hospitality and Hotel Administration |
Total course Fee 4,40,000/-( Duration 3 years) |
Admission – 1st Semester – 1,35,000/- |
2nd Semester- 60,000/- |
3rd semester- 60,000/- |
4th semester- 60,000/- |
5th Semester 65,000/- |
6th Semester- 60,000/- |
| BA in International Hospitality and Tourism Management |
Total course Fee 4,40,000/- ( Duration 3 years) |
Admission – 1st Semester – 1,35,000/- |
2nd Semester- 60,000/- |
3rd semester- 60,000/- |
4th semester- 60,000/- |
5th Semester 65,000/- |
6th Semester- 60,000/- |
| BA in International Culinary Arts. |
Total course Fee 4,40,000/- ( Duration 3 years) |
Admission – 1st Semester – 1,35,000/- |
2nd Semester- 60,000/- |
3rd semester- 60,000/- |
4th semester- 60,000/- |
5th Semester 65,000/- |
6th Semester- 60,000/- |
| Bachelor degree in Hotel Management and Catering Technology |
Total course Fee 4,90,000/- ( Duration 4 years) |
Admission – 1st Semester – 1,35,000/- |
2nd Semester- 50,000/- |
3rd semester- 50,000/- |
4th semester- 50,000/- |
5th Semester 50,000/- |
6th Semester- 50,000/- |
7th Semester- 55,000/- |
8th Semester- 55,000/- |
| MBA in Hospitality and Hotel Administration |
Total course Fee 3,50,000/- ( Duration 2 years) |
Admission – 1st Semester – 1,36,000/- |
2nd Semester- 70,000/- |
3rd semester- 74,000/- |
4th semester- 70,000/- |
| Diploma in Hotel Operation |
Total course Fee 1,88,000/- ( Duration 1 year) |
Admission – 1st Semester – 1,08,000/- |
2nd Semester- 40,000/- |
3rd semester- 40,000/- |
| Diploma in food Production/Bakery |
Total course Fee 1,33,000/- ( Duration 18 months) |
Admission – 1st Semester – 83,000/- |
2nd Semester- 25,000/- |
3rd Semester- 25,000/- |
